RASPBERRY, BACON, AND GOAT CHEESE GRILLED PIZZA

RASPBERRY, BACON, AND GOAT CHEESE GRILLED PIZZA

www.dishofftheblock.com

Instructions: Preheat oven to 425 degrees. Lay the bacon strips on a rimmed, foil-lined, baking sheet and cook for 12-14 minutes until crisp. Remove the

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Cooking tools:

  • Grill
  • Stand mixer
  • Oven
  • Baking sheet
  • Aluminum foil
  • Chef's knife
  • Cutting board
  • Tongs
  • Spatula
  • Microwave
  • Dish
  • Mixing bowl
  • Kitchen towel
  • Zip-top bag
  • Measuring cup
  • Measuring spoon

Ingredients

  • 8-10 slices bacon
  • ⅓ + ¼ cup raspberry preserves
  • 1 cup shredded mozzarella cheese
  • ¾ cup goat cheese, crumbled
  • ½ cup baby arugula leaves
  • ½ cup raspberries
  • 1 tablespoon olive oil
  • 2 tablespoons olive oil (plus 2 teaspoons to oil the bowl)
  • 1 tablespoon honey
  • 1 ½ cups warm water (115-120 degrees)
  • 1 packet yeast
  • 2 teaspoons salt
  • 3 ½ – 4 cups flour

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