Almond Logs Dipped In Chocolate
browned. Cool completely on parchment paper. In a 1 litre saucepan, melt the chocolate chips and sho...
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Cooking tools:
- Saucepan
- Stove
- Oven
- Baking sheet
- Parchment paper
- Wax paper
Ingredients
- <span class="amount">230</span> gr butter
- <span class="amount">100</span> gr almond paste
- <span class="amount">200</span> gr powdered sugar
- <span class="amount">2</span> egg yolks
- <span class="amount">3</span> gr almond extract
- <span class="amount">2</span> gr vanilla extract
- <span class="amount">250</span> gr all purpose flour
- <span class="amount">240</span> gr semisweet chocolate chips
- <span class="amount">12</span> gr shortening
- <span class="amount">120</span> gr almonds
- <span class="amount">1/2</span> openin pipe onto the cookie sheets forming
- <span class="amount">3</span> logs
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