Classic Meat Loaf with Tomato Glaze - Canadian Beef | Canada Beef

Ingredients

• 1 cup (250 g) dry bread crumbs
• ½ cup (125 mL) milk
• 1 large egg, beaten
• 2 tbsp (30 mL) ketchup
• 1 tbsp (15 mL) Worcestershire sauce
• 1 tsp (5 mL) dried parsley
• ½ tsp (2 mL) EACH salt and garlic powder
• ¼ tsp (1 mL) pepper
• 1 lb (500 g) Lean Ground Beef
• Tomato Glaze ¼ cup (60 mL) ketchup
• 2 tbsp (30 mL) packed brown sugar
• 1 tbsp (15 mL) red wine vinegar