Mustard, honey and dill baked salmon traybake
A classic combo with a twist! This recipe has only 8 ingredients, is healthy and full of flavour. A perfect week night meal and easy to multiply the recipe if you are eating with more!
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Cooking tools:
- Kitchen scale
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring spoon
Ingredients
- 300 gr. of salmon fillet
- 2 heaped tsp. of mustard
- 2 tbsp. of chopped dill
- 1 clove of garlic finely chopped
- 1 tsp. of honey
- 2 tbsp. of olive oil
- 350 gr. green asparagus (the thick big ones)
- 1 lemon
- 1 large (sweet) potato
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