Long Bean, Cucumber, and Tomato Salad Recipe

Name: Long Bean, Cucumber, and Tomato Salad Recipe
Ingredients: 2 dried Thai chiles, soaked for 2 minutes in warm water, drained; 3 small garlic cloves, crushed; 1/4 lime, cut into 3 wedges; 1 tablespoon palm sugar or granulated sugar; 1 tablespoon dried tiny shrimp; 9 long beans (2 1/2 ounces) or green beans, trimmed, cut into 2 1/2" lengths; 2 kirby cucumbers or 1 English hothouse cucumber, coarsely chopped into 1" pieces; 2 tablespoons Thai fish sauce (nam pla); 2 tablespoons fresh lime juice; 6 cherry tomatoes, halved; 2 tablespoons crushed roasted, unsalted peanuts

www.epicurious.com

Thai salads are full of crisp vegetables and fruits mixed with intense condiments. "It's not about just tossing the ingredients together," says Ricker. "It's about working them into the dressing,"...

Keywords

thai
cucumber
tomato
starter
side
dinner
lunch
gluten free
dairy free
easy
no-cook
bon appétit

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Ingredients

2 dried Thai chiles, soaked for 2 minutes in warm water, drained
3 small garlic cloves, crushed
1/4 lime, cut into 3 wedges
1 tablespoon palm sugar or granulated sugar
1 tablespoon dried tiny shrimp
9 long beans (2 1/2 ounces) or green beans, trimmed, cut into 2 1/2" lengths
2 kirby cucumbers or 1 English hothouse cucumber, coarsely chopped into 1" pieces
2 tablespoons Thai fish sauce (nam pla)
2 tablespoons fresh lime juice
6 cherry tomatoes, halved
2 tablespoons crushed roasted, unsalted peanuts