Cinnamon-Pecan Bars Recipe

Name: Cinnamon-Pecan Bars Recipe
Ingredients: 1 cup unsalted butter, softened; 1 ½ cups granulated sugar; 2 large eggs, room temperature; 1 teaspoon vanilla extract; 2 ⅔ cups all-purpose flour; 2 teaspoons ground cinnamon; 1 teaspoon baking soda; 1 teaspoon cream of tartar; ½ teaspoon kosher salt; 1 (12-ounce) jar caramel ice cream topping, such as Smucker’s Hot Caramel Flavored Topping; 2 cups pecan pieces

www.cuisineathome.com

Cinnamon-Pecan Bars are a holiday treat everyone will love. The classic cinnamon-sugar cookie base takes a Southern turn with the addition of toasty pecans.

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Ingredients

1 cup unsalted butter, softened
1 ½ cups granulated sugar
2 large eggs, room temperature
1 teaspoon vanilla extract
2 ⅔ cups all-purpose flour
2 teaspoons ground cinnamon
1 teaspoon baking soda
1 teaspoon cream of tartar
½ teaspoon kosher salt
1 (12-ounce) jar caramel ice cream topping, such as Smucker’s Hot Caramel Flavored Topping
2 cups pecan pieces