Tom Kha Gai
Tom Kha Gai is a creamy Thai coconut soup with chicken, coconut milk, and herbs. It offers a blend of sweet, salty, sour, and spicy flavors, appealing to Thai food enthusiasts.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chopped.com.
Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Can opener
- Measuring cup
- Measuring spoon
- Wooden spoon
- Serving bowl
Ingredients
- 2 cans coconut milk
- 1 lb chicken breast sliced thinly
- 1 cup mushrooms sliced
- 2 stalks lemongrass smashed
- 3 pieces galangal sliced
- 4 leaves kaffir lime leaves
- 4 Tbsp fish sauce
- 2 Tbsp lime juice
- 2 Tbsp palm sugar
- 2 Tbsp thai chili paste
- 4 cups water
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