Mustard Lamb Chops Recipe - BettyCrocker.com
Mustard and herb turn lamb chops into an elegant and easy dinner.
Ingredients
- 6 lamb sirloin or shoulder chops, about 3/4 inch thick (about 2 lb)
- 1 tablespoon chopped fresh or 1 teaspoon dried thyme leaves
- 2 tablespoons Dijon mustard
- 1/4 teaspoon salt
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