Creamy Avocado Fudge (Gluten-Free, Vegan / Plant-Based, Refined Sugar-Free)
Creamy Avocado Fudge is nothing short of a pure, chocolate delight! Exquisite yet simple – only 15 minutes of your time. Healthy and indulgent!
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Cooking tools:
- Blender
- Refrigerator
- Measuring cup
Ingredients
- 1/2 cup or about 100 grams pureed ripe avocado (Hass avocados are highly recommended)
- 1 cup vegan dark or semi-sweet chocolate chips (I use Enjoy Life brand)
- 1 1/2 teaspoons pure vanilla (divided)
- 1/2 cup coconut palm sugar
- 1/4 cup cashew milk
- 1 tablespoon vegan butter (I use Earth Balance Soy Free)
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