Salted Caramel Chocolate Cupcakes Recipe | Laura in the Kitchen - Internet Cooking Show

Ingredients

• 1/4 cup Unsalted Butter, at room temperature
• 1 cup Granulated Sugar
• 1 Egg
• � cup Cocoa Powder
• 1 1/4 cup All Purpose Flour
• � tsp Salt
• 1 tsp Vanilla Extract
• � tsp Instant Espresso Powder
• 1/2 tsp Baking Powder
• � tsp Baking Soda
• 1 cup Milk
• 1 � cups of Heavy Whipping Cream
• � cup of Confectioner Sugar
• Caramel sauce (store bought or homemade)
• Fleur De Sel for topping