Salted Caramel-Chocolate Cupcakes Recipe - Details, Calories, Nutrition Information
Get full Salted Caramel-Chocolate Cupcakes Recipe ingredients, how-to directions, calories and nutrition review. Rate this Salted Caramel-Chocolate Cupcakes recipe with 1/2 cup butter, softened, 1/2...
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Cooking tools:
- Hand mixer
- Oven
- Mixing bowl
- Muffin tin
- Toothpick
- Cooling rack
- Spoon
- Measuring spoon
- Measuring cup
- Whisk
- Microwave
- Piping bag
- Offset spatula
Ingredients
- 1/2 cup butter, softened
- 1/2 (8-oz.) package cream cheese, softened
- 1 1/4 cups sugar
- 3/4 cup firmly packed dark brown sugar
- 4 large eggs
- 1 tsp vanilla extract
- 3 cups all-purpose flour
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 (8-oz.) container sour cream
- 8 oz chopped semisweet chocolate
- 1/4 cup whipping cream
- 2 tbsp whipping cream
- salted caramel buttercream
- garnishes: sea salt flakes and caramels, cut into quarters
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