Browned Butter Red Potatoes Recipe: How to Make It
I've been making my version of Dad's potatoes for years, and it goes great with any meal. Browning the butter gives the potatoes a whole new taste. —Anne Pavelak, Endicott, Washington
Keywords
- butter red potatoes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 16 medium red potatoes (about 4 pounds), quartered
- 1 cup butter, cubed
- 6 to 8 garlic cloves, minced
- 2 teaspoons salt
- 1 teaspoon pepper
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