White Bean Chili | Recipe | Massel

Ingredients

• 2 tablespoons extra-virgin olive oil
• 2 cups finely chopped onion (1 large onion)
• 1 cup diced celery
• 1 tablespoon minced garlic (3 cloves)
• 1 tablespoon finely chopped fresh oregano
• 1 tablespoon chili powder (plus more to taste)
• 2 teaspoons Massel chicken-flavored or vegetable seasoning powder
• 2 teaspoons ground cumin (plus more to taste)
• 3/4 teaspoon smoked paprika (plus more to taste)
• 1/8 teaspoon cayenne pepper
• 4 cups Massel chicken-flavored or vegetable broth
• 2 (15-ounce) cans great northern or cannellini beans (drained and rinsed)
• 1/2 cup uncooked white quinoa
• 2 cups diced zucchini
• 2 cups chiffonaded chard
• 1 tablespoon fresh lime juice (plus more to taste)
• 1 avocado (pitted
• peeled
• and sliced
• to serve)
• Shelled hemp seeds (to serve)