White chocolate scones | Women's Weekly Food
Delightful white chocolate scones perfect for any occasion. Easy to make, these scrumptious treats are sure to be a hit!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- 3 1/2 cup self-raising flour
- 100 grams white eating chocolate, chopped finely
- 1 cup lemonade
- 1 cup (250ml) pouring cream
- 1 tablespoon icing sugar
- 1/2 cup raspberry jam
- 3/4 cup (180ml) thickened cream
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