Southern Biscuits and Gravy - Student Recipes
Southern Biscuits and Gravy is a classic breakfast dish that combines flaky, buttery biscuits with a savory sausage gravy made from scratch. This comforting
Ingredients
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, cold and cubed
- 3/4 cup buttermilk
- 1 pound breakfast sausage
- 1/4 cup all-purpose flour (for gravy)
- 2 cups milk
- Salt and pepper to taste
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