Portabella with Halloumi 'Burgers' | Mushroom Recipes
Swap the bun for a mushroom in these Portabella with Halloumi Burgers. Enjoy a juicy and flavorful twist on this classic meal.
Ingredients
- 4 portabella mushroom caps with stems removed
- 3 1/2 tablespoons balsamic vinegar
- 2 tablespoons olive oil
- 2 thin slices halloumi
- 2 thick slices tomato
- Sea salt and pepper
- 1 handful basil leaves
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