Gnocchi & Mushrooms - Guiding Stars
This simple dish cooks up quickly for an easy weeknight vegetarian meal. Gnocchi can be found either with the fresh pasta, with dried pasta, or in the freezer section of your grocery store.
Ingredients
- 4 oz. mushrooms, quartered
- ¼ tsp. salt
- ¼ tsp. pepper
- 2 cloves garlic, minced
- ½ cup dry white wine
- 8 oz. gnocchi
- ½ cup fresh basil, chopped
- 3 Tbsp. lemon juice
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