Gnocchi with mushrooms - European Mushrooms

Gnocchi with mushrooms - European Mushrooms

europeanmushrooms.eu

30 minutes Budget Vegetarian Recipe Step 1. Salt a boiling pot of water and cook the gnocchi according to the instructions on the box. Step 2.

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Ingredients

  • 1 tablespoon olive oil
  • 300g white mushrooms sliced
  • 2 cloves garlic, minced (optional)
  • 200 ml heavy cream
  • 400 g uncooked potato gnocchi
  • 50 g of walnuts
  • 100g freshly grated Parmesan cheese
  • Salt & pepper to taste
  • Fresh basil for garnish

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