Green Papaya Salad | FOOD MATTERS®
Green papaya is rich in enzymes that support digestion. The extra kick of ginger in this salad also aids digestion and is famed for its anti-inflammatory qualities.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodmatters.com.
Ingredients
- 1 green papaya (paw paw)
- 1 carrot
- 3 limes, juiced
- 1 tbsp fish sauce
- 2 tsp coconut sugar
- 1 inch knob of ginger, finely grated
- 2 tsp sesame oil (optional)
- ½ bunch cilantro (coriander), roughly chopped
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