HERSHEY'S Syrup Chocolate Tres Leches Cake Recipe | Hersheyland

Ingredients

• 1/2 cup butter (1 stick) , softened
• 1 cup sugar
• 5 eggs
• 2 tsps vanilla extract
• 1-1/3 cups cake flour
• 1/3 cup HERSHEY'S Cocoa
• 1 tsp baking powder
• 1/2 tsp salt
• 2 cans sweetened condensed milk (14 oz. each)
• 1 can evaporated milk (12 oz.)
• 1 cup heavy cream
• 3/4 cup HERSHEY'S Syrup
• 2 cups whipping cream
• 1/4 cup HERSHEY'S Cocoa
• 1 tsp vanilla extract