Triple Chocolate Torte Cake Recipe | Hersheyland

Ingredients

• 2 eggs, seperated
• 1 1/2 cups sugar, divided
• 1 1/4 cups all-purpose flour
• 1/2 cup HERSHEY'S Cocoa or HERSHEY’S SPECIAL DARK Cocoa
• 4/3 tsp baking soda
• 1/2 tsp salt
• 1/2 cup vegetable oil
• 1 cup buttermilk or sour milk*
• 3 Tbsps butter or margarine
• 3 Tbsps light corn syrup
• 1 Tbsp water
• 1 cup HERSHEY'S SPECIAL DARK Mildly Sweet Chocolate Chips or HERSHEY'S Semi-Sweet Chocolate Chips