Green Bean-Mushroom Casserole (By Paula Deen) Recipe | Say Mmm

Ingredients

• 1/4 cup butter
• 3 garlic cloves , minced
• 2 cups fresh sliced mushrooms (does not have to be exactly 2 cups)
• 6 cups fresh green beans (ends removed and cut in half, can use more or less if desired)
• 6 cups low sodium chicken broth
• 2 (10 3/4 ounce) cans low-sodium condensed cream of mushroom soup , undiluted
• 1/4 cup fresh grated parmesan cheese
• 1/2 teaspoon black pepper (or to taste)
• salt (optional)
• 2 (2 7/8 ounce) cans French fried onion rings (such as Durkee)
• 1 cup grated old cheddar cheese (can use (to taste)