Beef-stuffed tomatoes – Food & Home Magazine
Beef-stuffed tomatoes are deliciously hearty, but won't leave you feeling uncomfortably full. The robust flavours make this a perfect combination.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodandhome.co.za.
Ingredients
- 8 large, firm tomatoes
- olive oil
- 30ml (2 tbsp) avocado oil
- 1 chopped onion
- 2 crushed garlic cloves
- 5ml (1 tsp) ground cumin
- 5ml (1 tsp) ground coriander
- 400g minced beef
- 200ml beef or vegetable stock
- green olives, to serve
- couscous, to serve
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