Goan Cafreal Chicken Wings | Great British Food Awards

Ingredients

• 900g chicken wings, skin on or off
• 60g coriander, roughly chopped
• 12 green bird’s eye chillies
• 1 generous tsp ground cumin
• 1 generous tsp ground coriander
• 1⁄2 tsp ground black pepper
• 1⁄2 tsp ground cinnamon
• 8 garlic cloves, roughly chopped
• 2.5cm piece of ginger, roughly chopped
• 1⁄2 tsp ground turmeric
• 1 tsp tamarind paste
• 2 tbsps coconut oil (optional)
• Approx. 70ml white wine vinegar or coconut vinegar, for blending