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Ingredients: 1 pound ground pork; 1 tablespoon grated ginger; 2 or 3 cloves finely minced garlic; 1 tablespoon sesame seed oil; 1 package wonton wrappers; 1 quart (32 ounces) chicken broth; 2 or 3 garlic cloves; 1 tablespoon fish sauce; 1 to 2 cups chopped bok choy greens and stems; Salt to taste

birdworms.com

Wonton soup is one of my favorite comfort foods. I think of it as Asian chicken noodle soup, and it’s what I want on those rare occasions when I’m sick.

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