Green Beans Amandine | WW Points | Skinny Kitchen

Green Beans Amandine | WW Points | Skinny Kitchen

www.skinnykitchen.com

This is a fresh skinny twist on this popular side dish. I’m making a little glaze and sautéing the almonds first then drizzling over freshly steamed beans.

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Ingredients

  • 1 pound fresh green beans, trimmed
  • 2½ tablespoons reduced-fat butter or Smart Balance Light
  • 1 tablespoon extra virgin olive oil
  • 1 tablespoon balsamic vinaigrette
  • ¼ teaspoon fresh ground pepper
  • ¼ teaspoon salt or to taste
  • ¼ cup sliced, chopped or slivered almonds

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