Spinach and Lentil Soup - Diabetes SA

Ingredients

• ¼ cup olive oil
• 1 onion, finely diced
• 2 garlic gloves, crushed
• 1 stick celery, finely diced
• 1 tbsp Zaatar spice mix
• 2 litres salt reduced vegetable stock
• 1 cup dried green lentils, washed and rinsed
• ½ bunch silver beet, finely sliced
• 1 lemon, juice and zest
• • Enjoy this soup with a slice of crusty wholegrain bread if you desire.