Thai Chicken with Carrot-Ginger Salad | Health Matters
Fresh ginger and garlic make this dish oh, so tasty!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthmatters.idaho.gov.
Ingredients
- 2 tbsp unsalted butter, softened
- 3 garlic cloves, finely chopped
- 4 tsp Thai green curry paste
- 4 tsp fresh ginger, finely chopped
- 3 limes, zested and juiced
- 4 skin-on, bone-in chicken breasts
- salt
- 1 tbsp olive/avocado oil
- 1 lb carrots
- 2 tbsp chopped fresh cilantro
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