Spring Chicken Soup - RecipesRun

Ingredients

• Lemon slices
• Freshly chopped parsley
• 1 pound boneless skinless chicken breast
• 1 c. frozen corn
• 1 c. frozen peas
• 1/4 c. lemon juice
• 2 sprigs thyme
• 1 medium onion, chopped
• 1 tablespoon extra-virgin olive oil
• 2 large carrots, chopped
• 2 stalks celery, chopped
• 1/2 pound asparagus, trimmed and cut into 1" pieces
• 2 zucchini, cut into half moons
• Kosher salt
• 1 teaspoon oregano
• Freshly ground black pepper
• 2 cloves garlic, minced
• 6 c. chicken broth