Vegetable Scampi
Enjoy a delicious and healthy twist on traditional scampi with our vegetable scampi recipe. Fresh and flavorful, it's the perfect meal for any occasion. Works with any vegetables.
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Cooking tools:
- Pot
- Colander
- Stove
- Skillet
- Chef's knife
- Cutting board
- Measuring cup
- Wooden spoon
- Tongs
- Measuring spoon
- Mixing bowl
- Serving platter
- Plate
- Airtight container
- Microwave
Ingredients
- 2 tbsp. olive oil
- 1 zucchini, chopped
- 2 cups broccoli florets
- 1 summer squash, chopped
- 8 oz. high fiber pasta (or whole wheat pasta)
- 2 tbsp butter
- 1 cup dry white wine (or vegetable broth)
- 1 tbsp. lemon juice
- 1/2 cup low-sodium vegetable broth
- 4 garlic cloves, minced
- 1 cup cherry tomatoes, halved
- Salt
- pepper
- 2 tbsp parsley, chopped
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