Whole Wheat Lasagna with Vegetables

Name: Whole Wheat Lasagna with Vegetables
Ingredients: 1 eggplant, peeled, thinly sliced into rounds, soaked in salted water for 1 hour, rinsed well; 9 lasagna noodles, cooked to 50% done; 1 red onion, thin half moon slices; Extra virgin olive oil; Whole wheat bread crumbs; 1 zucchini, thinly sliced lengthwise; 1 yellow squash, thinly sliced, lengthwise; 1 carrot, thinly sliced lengthwise; 2 cups tomato gravy (homemade or jarred); Fresh basil leaves

www.christinacooks.com

Whole Wheat Lasagna with Vegetables | Christina Cooks - Swap heavy cheeses for veggies in this healthier version, perfect for lasagna lovers!

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Ingredients

1 eggplant, peeled, thinly sliced into rounds, soaked in salted water for 1 hour, rinsed well
9 lasagna noodles, cooked to 50% done
1 red onion, thin half moon slices
Extra virgin olive oil
Whole wheat bread crumbs
1 zucchini, thinly sliced lengthwise
1 yellow squash, thinly sliced, lengthwise
1 carrot, thinly sliced lengthwise
2 cups tomato gravy (homemade or jarred)
Fresh basil leaves