Vanilla cake recipe with whipped cream and fresh fruit

Name: Vanilla cake recipe with whipped cream and fresh fruit
Ingredients: Ingredients; Flour - 1 1/2 cups; Baking powder - 1/2 tbsp; Salt - 1/4 tsp; Sugar - 1 1/4 cup; Vegetable Oil - 1/2 cup; Vanilla - 2 tsp; Eggs - 2 large; Milk - 1/2 cup at room temp; Heavy whipping cream - 2 1/2 cups (it should be really cold); Vanilla extract - 1 tsp; Sugar - 3 tbsp; I used 6 Strawberries, 1 Mango and 2 kiwis for this. It would be great to use canned pineapples and peaches as well.; For the filling use 1/2 cup of assorted chopped fruits.; For the garnish use sliced fruits pieces as shown in the picture or as per your imagination :).; Apricot jam or preserve - 1/2 cup; Water - 1 tbsp

en.petitchef.com

Today is my little brother’s Birthday.... well, don’t get carried away by the word ‘little’....he’s not all that little right now... :) he’s 25 + years old...

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Ingredients

Ingredients
Flour - 1 1/2 cups
Baking powder - 1/2 tbsp
Salt - 1/4 tsp
Sugar - 1 1/4 cup
Vegetable Oil - 1/2 cup
Vanilla - 2 tsp
Eggs - 2 large
Milk - 1/2 cup at room temp
Heavy whipping cream - 2 1/2 cups (it should be really cold)
Vanilla extract - 1 tsp
Sugar - 3 tbsp
I used 6 Strawberries, 1 Mango and 2 kiwis for this. It would be great to use canned pineapples and peaches as well.
For the filling use 1/2 cup of assorted chopped fruits.
For the garnish use sliced fruits pieces as shown in the picture or as per your imagination :).
Apricot jam or preserve - 1/2 cup
Water - 1 tbsp