Blueberry and Cinnamon Oatmeal Muffins

Ingredients

• 1 ¼ cups plain flour
• 1 cup quick-cooking oats
• 1 egg, lightly beaten
• 1 cup natural yoghurt (no added sugar Greek is best)
• 1 cup fresh blueberries, washed
• ½ cup brown sugar, packed tightly
• ¼ cup butter, melted
• 2 tsp baking powder
• ½ tsp salt
• ½ tsp ground cinnamon
• ¼ tsp baking soda
• ¼ tsp nutmeg