Koreanisch frittiertes Hähnchen - Cookidoo® – the official Thermomix® recipe platform
Discover crispy Korean-style fried chicken that's both tender and flavorful! Try this recipe on Cookidoo® with your Thermomix® device. Sign up for free today to access over 100,000 recipes.
Ingredients
- 2 Knoblauchzehen
- 10 g Ingwer, frisch
- 70 g Mehl
- 20 g Speisestärke
- 1 TL Backpulver
- 2 TL Salz
- ¼ TL Pfeffer
- 1000 g Hähnchenflügel
- 5 Knoblauchzehen
- 60 g Reisessig
- 50 g brauner Zucker
- 60 g Honig
- 30 - 50 g Gochujang (koreanische Chilipaste)
- 30 g Ketchup
- 15 g dunkle Sojasauce
- 15 g Sesamöl
- Öl
- 1 EL Sesam
- 2 Frühlingszwiebeln
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