Keto Recipe – Easy Low-Carb Indian Keto Paneer Paratha | Ketorets

Ingredients

• Paneer – 80 Grams – Grated
• Olive Oil – 10 ml
• Cheese – Mozzarella – 50 grams, Grated
• Garlic – 3-4 cloves
• Green Chilli – 1, finely chopped
• Salt- to taste
• Flax meal – 1 tbsp
• Almond Flour – 2tbsp
• Coconut Flour – 2tbsp
• Chia meal – 1 tbsp
• Husk / Isabgol – ½ tbsp
• Ajwain – 1 pinch
• Salt to taste
• Warm water to knead the dough
• Ghee - 10 ml to roast the Parath