Keto Recipe – Easy Low-Carb Indian Keto Recipe - Palak Paneer with Coconut Paratha | Ketorets

Ingredients

• 150 Grams Paneer (Cubes)
• 150 Grams Palak (Spinach)
• 40 Grams Butter
• 10 ml Fresh Cream
• 30 Grams Onion (Finely Chopped)
• 30 Grams Tomato (Finely Chopped)
• 1/2 tsp Garam Masala
• 1-2 No. Cumin Seeds
• 1/2 Inch Ginger (Chopped)
• 2 cloves garlic (Chopped)
• 1/2 tbsp Coriander Powder
• Himalayan Pink Salt (to Taste)
• 40 Grams Coconut Flour
• 10 ml Coconut oil (Or Olive Oil)
• 10 Grams Psyllium Husk
• Water (Hot for Kneading the Dough)