Bled Cream Slices - Blejske Rezine Recipe from Slovenia
Try the traditional Slovenian dessert, Bled Cream Slices, made with puff pastry, eggs, milk, sugar, flour, vanilla, and cream. This sweet treat is perfect for any occasion!
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Ingredients
- 2 parcels of puff pastry
- 6 eggs
- 8.3 dcl of milk
- 20 decagrams of sugar
- 10 decagrams of sugar for whites
- 10 decagrams of flour
- 2 parcels of vanilla sugar
- 3 dcl of sweet cream
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