Blackberry Lavender Cake - Recipe Tweets

Ingredients

• 1 cup whole milk
• 2 teaspoons dried culinary lavender
• 1/2 cup water
• 1/2 cup granulated sugar
• 1/4 cup sour cream
• 2 1/2 cups cake flour
• 1 Tablespoon baking powder
• 1/2 teaspoon salt
• 1 cup unsalted butter
• 1 1/2 teaspoons pure vanilla extract
• 4 large eggs
• 8 ounces cream cheese
• 5 1/2 cups confectioners' sugar
• 2 Tablespoons milk or heavy cream
• 1/2-1 cup blackberry jam
• purple or mauve food coloring
• blackberries