Italian Stuffed Meatloaf | Kowalski's Markets

Ingredients

• 1 ½ lbs. Kowalski's Certified Humane USDA Choice 93% Lean Ground Round
• 1 cup gluten-free Italian-seasoned dry breadcrumbs
• ½ cup milk
• 1 egg
• beaten
• 1 clove garlic
• finely minced
• 1 tbsp. finely chopped fresh rosemary leaves
• 1 ¼ tsp. freshly ground Kowalski's Black Peppercorns
• 1 tsp. kosher salt
• 4 slices thinly sliced prosciutto
• 1 ball Kowalski's Signature Fresh Mozzarella
• thinly sliced
• ½ cup julienne-cut sun-dried tomatoes in olive oil
• drained
• ½ oz. fresh basil leaves
• plus more for garnish
• 32 oz. (2 containers) Kowalski's Signature Fresh Classic Spaghetti Sauce
• divided
• - prepared gluten-free pasta
• warm
• for serving
• - freshly grated Kowalski's Parmesan Cheese