Split Pea Soup | NDSU Agriculture
Split pea soup has to be one of the all time comfort soups.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ndsu.edu.
Ingredients
- 2 tablespoons canola oil
- 1 large onion, chopped
- 1 cup chopped celery
- 1 cup chopped peeled carrots
- 8 cups vegetable broth
- 2 teaspoons dried leaf marjoram
- 1 ½ cups green split peas, dry
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