Easy Passata by Open Table - CERES Fair Food
Passata is an essential recipe for using up a glut of tomatoes, or taking advantage of cheap, seasonal summer produce. And it's easy to do!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ceresfairfood.org.au.
Ingredients
- 1kg tomatoes
- 1-2 tbs olive oil or alternative cooking oil, optional
- 1 tsp sugar, optional
- Salt & pepper, optional, to taste
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