Tahini Pot Pie - Soom Foods

Name: Tahini Pot Pie - Soom Foods
Total time: 120 min
Ingredients: 1 cup all-purpose flour; 1/4 teaspoon sea salt; 5 Tbsp extra cold butter; 3 Tbsp Soom Premium or Organic Tahini; 3-4 Tbsp ice cold water; 2 Tbsp butter or olive oil; 1 small onion, diced; 3 cloves garlic, minced; 2 carrots, peeled and sliced into quarters; 2 celery stalks, diced; 16 ounces cremini mushrooms, diced; 2 cups frozen peas; 2 cups cooked rotisserie chicken or 1 (15oz) can white beans, rinsed and drained; 3 Tbsp tapioca starch or cornstarch; 1 1/2 cups coconut milk; 1/3 cup Soom Premium or Organic Tahini + extra for topping; 3 tablespoons coconut aminos; 1/2 tsp sea salt; pinch of black pepper; ¼ cup fresh thyme + extra for topping; Optional: 1/2 cup shredded white cheddar cheese

soomfoods.com

This Tahini Pot Pie is the ultimate cold-weather comfort food! Keep it classic with shredded chicken or make it vegan-friendly by swapping in hearty white beans. Either way, it's wrapped in a flaky,...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at soomfoods.com.

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Ingredients

1 cup all-purpose flour
1/4 teaspoon sea salt
5 Tbsp extra cold butter
3 Tbsp Soom Premium or Organic Tahini
3-4 Tbsp ice cold water
2 Tbsp butter or olive oil
1 small onion, diced
3 cloves garlic, minced
2 carrots, peeled and sliced into quarters
2 celery stalks, diced
16 ounces cremini mushrooms, diced&nbsp;
2 cups frozen peas&nbsp;
2 cups cooked rotisserie chicken or 1 (15oz) can white beans, rinsed and drained
3 Tbsp tapioca starch or cornstarch
1 1/2 cups coconut milk
1/3 cup Soom Premium or Organic Tahini + extra for topping
3 tablespoons coconut aminos
1/2 tsp sea salt&nbsp;
pinch of black pepper
¼ cup fresh thyme + extra for topping
Optional: 1/2 cup shredded white cheddar cheese