How to Make a BBQ Chicken Wrap | John Soules Foods

Ingredients

• 1/2 (24-ounce) bag Soules Kitchen Sweet & Spicy BBQ Chicken Strips
• 3 cups shredded purple cabbage
• 1 medium carrot, cut into 1/8-inch matchsticks, or 1/2 cup packaged matchstick carrots
• 3 tablespoons mayonnaise
• 2 tablespoons chopped fresh chives
• 1 teaspoon apple cider vinegar
• 1 1/2 teaspoons celery seed
• Kosher salt and freshly ground black pepper, to taste