Baked vanilla pudding with warm raspberries | Recipe | Kitchen Stories
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Ingredients
- 1.75 cups milk
- 1 cup heavy cream
- 0.75 cup sugar
- 1 vanilla bean (seeds)
- 5 egg yolks
- 1 egg
- 2 cups raspberries
- 0.5 cup red wine
- 1 tbsp raspberry brandy
- stick cinnamon
- 1 tsp cornstarch
- salt
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