Keto Zucchini Bread Recipe - Moist Low-Carb Quick Bread | Zucchini Bread Recipes

Ingredients

• 2 cups almond flour, finely ground
• 1/3 cup erythritol or monk fruit sweetener
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1 1/2 teaspoons ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon salt
• 3 large eggs, room temperature
• 1/2 cup coconut oil or butter, melted and cooled
• 1 teaspoon vanilla extract
• 1 1/2 cups finely grated zucchini, squeezed very dry
• 1/2 cup chopped walnuts (optional)