Lasagna – The twisted chef

Ingredients

• 4 eggs
• 400 gr 00 flour
• Optional a drizzle of olive oil
• 500 gr pork
• 500 gr geef
• 1 big white onion
• Few garlic cloves
• 1 carrot
• Few celery sticks
• 2 cans tomato
• 2 tbsp tomato paste
• Water /+ beef stock (cubes)
• Few bay leaves
• Salt
• Pepper
• Olive oil
• Parmigiano reggiano rind
• 50 gr butter
• 50 gr flour
• 500 ml whole milk
• Pinch nutmeg
• Pinch salt
• Pinch pepper
• Handful parmigiano reggiano
• Parmigiano reggiano
• Mozzarella