Fluffy Protein Pancakes: The BEST Post-Workout Recipe!

Name: Fluffy Protein Pancakes: The BEST Post-Workout Recipe!
Ingredients: 1 cup (120g) all-purpose flour, or gluten-free blend; 2 scoops (approx. 60g) vanilla protein powder (whey, casein, or plant-based); 2 tablespoons granulated sugar or sweetener of choice (e.g., erythritol); 2 teaspoons baking powder; 1/4 teaspoon baking soda; 1/4 teaspoon salt; 1/2 teaspoon ground cinnamon (optional, for added flavor); 1 cup (240ml) buttermilk (or 1 cup milk + 1 tablespoon lemon juice/white vinegar); 2 large eggs, separated; 2 tablespoons unsalted butter, melted and slightly cooled; 1 teaspoon vanilla extract

hertaste.net

Tired of dry protein pancakes? This easy recipe makes fluffy, flavor-packed pancakes perfect after a workout. Try my tips for a delicious & healthy breakfast!

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Ingredients

1 cup (120g) all-purpose flour, or gluten-free blend
2 scoops (approx. 60g) vanilla protein powder (whey, casein, or plant-based)
2 tablespoons granulated sugar or sweetener of choice (e.g., erythritol)
2 teaspoons baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
1/2 teaspoon ground cinnamon (optional, for added flavor)
1 cup (240ml) buttermilk (or 1 cup milk + 1 tablespoon lemon juice/white vinegar)
2 large eggs, separated
2 tablespoons unsalted butter, melted and slightly cooled
1 teaspoon vanilla extract