Cauliflower Pie | Oregonian Recipes

Ingredients

• 1 unbaked pie shell
• 2 tablespoons butter
• About 1 pound small cauliflower florets (about 1/2 large head of cauliflower)
• 1 medium yellow onion, diced
• 2 cloves garlic, finely minced
• 2 teaspoons dried thyme
• 1/2 teaspoon smoked paprika
• 1 teaspoon dried sage
• Salt and freshly ground pepper
• 1 cup grated white cheddar cheese
• 1/2 cup freshly grated Parmesan cheese
• 2 eggs
• 1 cup milk