Mozzarella Meatloaf Recipe | RAGÚ
This mozzarella meatloaf recipe from RAGU', made with our Old World Style Organic Traditional Sauce, is the perfect twist on an American classic.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ragu.com.
Ingredients
- 1 jar RAGÚ® Simply Traditional Sauce
- 2 lbs. lean ground beef
- 1/2 cup chopped green bell pepper
- 1 cup quick-cooking oats
- 1 cup shredded part-skim Mozzarella cheese
- 2 eggs, slightly beaten
- 1 tsp. salt
- 1/2 tsp. ground black pepper
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