5 MINUTE MARINATED FETA
This easy meal comes together quickly, but the flavors carry a powerful punch! Tangy feta meets bright, balanced JOY extra virgin olive oil to make a delectable
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at olivoamigo.com.
Cooking tools:
- Microplane
- Mason jar
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Serving bowl
- Refrigerator
Ingredients
- 8oz block feta cheese
- ½ cup Joy extra virgin olive oil
- ½ tsp dried oregano
- 1 tsp minced garlic
- 1/8th cup roughly chopped fresh herbs; I used a mix of basil & parsley
- 1 tsp balsamic vinegar
- Sea salt & red pepper flakes; to taste
- Lemon zest & additional fresh herbs; garnish (optional)
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